Food Crotone
Sardella
A rosamarina
They call it the poor man’s caviar: tiny fish and chilli.
Very young blue fish salted with chilli and wild fennel until it becomes a red, spicy paste. Fishing for fry is now regulated and other small fish are often used instead.
Spread on bread, or melted into spaghetti.
What it is
Products
Where it comes from
Crucoli and the Ionian coast
When
The whole year
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